- Raw materials using food grade silicone
- Low carbon environmental protection,non-toxic and tasteless,soft,non-stick,not easy to aging ,not easy to fade,easy to clean,Durable.
- Temperature range: -40–230 centigrade,baking,freezing still remain soft and not deformation
- Versatile application for pearl block shape chocolate pastry,mousse dessert,fondant cake decorating
- can be safely used in the oven, microwave,refrigerator.never use on openfire
- Color:Pink
- Size: 340*106*11 mm Weight:260 g
- Temperature Range: -40 ~ +230 ℃ Product Contains: 1 Mold
- Fill the dish wash sink with a solution of Dish Detergent and hot water(110-120°F/43-49°C);Place Mold flat into the dish wash sink.Wipe Mold with sponge;
- Rinse Mold with hot water(110-120°F/43-49°C) in the 2nd compartment or rinse sink;
- Shake vigorously once or twice to remove excess water;Let Mold air dry;
- Silicone mold must be washed, rinsed, and sanitized at least once every 24 hours, or more often if needed;
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